Virago Newsletter – November

Virago Newsletter – November

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WELCOME to our first monthly newsletter!  It’s been a busy few months at the workshop.  We’ve held an open day, set up our website, created banners for our stall at FiLiA Conference and organised several events for next month.

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Cheese Appreciation

These photos don’t do justice to the feast for the senses we enjoyed. Our mind and palate entertainingly educated by our very talented cheese expert, a good time was definitely had by all Mozzarella, Gorwydd Caerphilly, Barron BIgod, Riseley, Crottin de chavignol, Shropshire Blue and Stichelton This was a test run, the good news is

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